There’s something truly, intensely intimidating about roasting a Thanksgiving turkey. At its core, you just season the bird, throw it in the oven, and wait. But despite how truly easy this bird can be to prepare, 80 percent of first-time Thanksgiving cooks (and 40 percent of repeat cooks) are worried about getting the bird right. Luckily, the reliable folks at the Butterball Turkey Talk-Line are there throughout the holiday season to coach you through this big task.
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